Peppered Beef (Nigerian Style )

Spicy peppered beef for the win. Try my recipe and you will make it all the time. 

Ingredients 

1 -2 lbs of beef 

Suya spice

2 yellow onion

2 habanero 

Olive oil

1 red bell pepper 

1 green red bell pepper 

Cayanne pepper

Garlic powder

Salt 

Black paper 

Paprika 

1 maggi cube 

Prepare and chop all onions and peppers and set aside. 

In one pot add 1 chopped onion and one chopped habanero. Season meat with above seasonings and add the maggi cube. Combine all in the pot. Add in 1-2 cups of water ( covering the meat) Begin to boil the meat until done 20- 30’minutes. (Save broth for later ) 

In a frying pan, add some oil, next throw in the chopped green peppers, red peppers, habenero and onion. Allow to stir fry for about 5 minutes. Add in the beef. Sprinkle about 2 tbsp of Suya spice . Continue to cook on medium heat for the next 5 minutes, flipping the meat. Enjoy 

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